The foods used in all dishes at the 2010 Harvest Dinner were from the following local farmers, fishers, and food artisans: Alm Hill Gardens Appel Farm Cheese Bellewood Acres Bluebird Grain Farm Boxx Berry Farm Breadfarm Breckenridge Dairy Cascadian Mushrooms Challenger Ridge Vineyards Cloud Mountain Farm Drayton Harbor Community Oyster Farm Explorations Academy Grace Harbor Farms Grampa Grizz Honey Holmquist Hazelnuts Inspiration Farm K&M Farm Legacy Herefords Lone Boot Buffalo Ranch Lummi Island Wild Reefnet Salmon Mallard Ice Cream Mount Baker Vineyards Nooksack Nine North Fork Brewery Old World Deli Osprey Hill Farm Pleasant Valley Cheese Rabbit Fields Farm Samish Bay Cheese Uprising Organics Whatcom County School Garden Collective To learn more about future Harvest Dinner events follow us on Facebook to catch the breaking news. |